A refined and elegant Arbequina Extra Virgin Olive Oil, crafted by
Valderrama from one of Spain’s most prized olive varieties.

Smooth, delicately fruity and beautifully balanced, this oil reveals a subtle structure with a gentle nutty finish. Awarded Gold at the 2025 AIOOC International Olive Oil Competition, it represents contemporary Spanish excellence in its purest form.

The Arbequina variety originates from the village of Arbeca in Catalonia and has become one of Spain’s most internationally respected olives. Known for its small size and aromatic intensity, it produces oils that are naturally sweet, low in bitterness and exceptionally elegant.

Unlike more robust varieties such as Picual, Arbequina oils are celebrated for their approachability and finesse, making them ideal for refined gastronomy and delicate pairings. Its adaptability and aromatic profile have made it one of the most cultivated premium varieties worldwide.

Appearance
Bright, clean and luminous.

Aroma
Fresh and fruity, with soft green notes and delicate hints of almond.

Flavour
Smooth and harmonious, with gentle sweetness and a light nutty finish. Minimal bitterness and very subtle spice, offering balance and elegance.

Store in a cool, dry place away from direct light.