{"title":"Seafood Preserves","description":"\u003cp\u003eDive into the rich maritime heritage of Spain's coastal traditions. Our seafood preserves capture the essence of the ocean, where time-honored preservation techniques meet the finest catches, creating flavors that transport you to Mediterranean shores with every bite.\u003c\/p\u003e","products":[{"product_id":"cantabrian-anchovies-in-olive-oil-premium-selection","title":"Cantabrian Anchovies in Olive Oil – Premium Selection","description":"\u003cp data-start=\"145\" data-end=\"396\"\u003eLarge, hand-selected \u003cstrong data-start=\"166\" data-end=\"196\"\u003eCantabrian anchovy fillets\u003c\/strong\u003e, carefully matured and preserved in olive oil.\u003cbr data-start=\"243\" data-end=\"246\"\u003eMeaty, firm and intensely flavourful, these anchovies are crafted by master artisans who work the fish fresh to achieve exceptional texture and depth.\u003c\/p\u003e\n\u003cp data-start=\"398\" data-end=\"449\"\u003eA delicacy created for the most discerning palates.\u003cbr\u003e\u003c\/p\u003e\n\u003cp data-start=\"489\" data-end=\"728\"\u003eThe anchovy is a true traveler of the sea, migrating thousands of kilometres throughout its life in search of nourishment. When it reaches the cold, nutrient-rich waters of the Cantabrian Sea, it develops exceptional quality and structure.\u003c\/p\u003e\n\u003cp data-start=\"730\" data-end=\"997\"\u003eThe \u003cstrong data-start=\"734\" data-end=\"756\"\u003eCantabrian anchovy\u003c\/strong\u003e, regarded as the finest in the world, is matured for a minimum of \u003cstrong data-start=\"823\" data-end=\"837\"\u003esix months\u003c\/strong\u003e. Once it reaches its optimal curing point, each fillet is \u003cstrong data-start=\"896\" data-end=\"923\"\u003ehand-trimmed one by one\u003c\/strong\u003e and carefully packed in olive oil — preserving both purity and intensity.\u003c\/p\u003e\n\u003cp data-start=\"999\" data-end=\"1068\"\u003eThis meticulous artisanal process defines its unmistakable character.\u003c\/p\u003e\n\u003cp data-start=\"1374\" data-end=\"1446\"\u003e\u003cstrong data-start=\"1374\" data-end=\"1388\"\u003eAppearance\u003c\/strong\u003e\u003cbr data-start=\"1388\" data-end=\"1391\"\u003eDeep reddish-brown fillets with clean, uniform texture.\u003c\/p\u003e\n\u003cp data-start=\"1448\" data-end=\"1507\"\u003e\u003cstrong data-start=\"1448\" data-end=\"1459\"\u003eTexture\u003c\/strong\u003e\u003cbr data-start=\"1459\" data-end=\"1462\"\u003eFirm, compact and meaty, with a refined bite.\u003c\/p\u003e\n\u003cp data-start=\"1509\" data-end=\"1629\"\u003e\u003cstrong data-start=\"1509\" data-end=\"1520\"\u003eFlavour\u003c\/strong\u003e\u003cbr data-start=\"1520\" data-end=\"1523\"\u003eIntense yet balanced, offering depth and savoury richness without excessive saltiness. Long, clean finish.\u003c\/p\u003e\n\u003cp data-start=\"398\" data-end=\"449\"\u003eOnce opened, keep refrigerated, preferably covered and fully submerged in olive oil.\u003cbr data-start=\"2274\" data-end=\"2277\"\u003eFor optimal flavour and texture, consume within five days.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Pura Sangre","offers":[{"title":"47g","offer_id":53337639813447,"sku":"PS-40-1-ORT-STD-ESP-STD-AOV-SLG-50","price":5.99,"currency_code":"EUR","in_stock":true},{"title":"55g","offer_id":53337639846215,"sku":"PS-40-1-ORT-STD-ESP-STD-AOV-SLG-60","price":9.5,"currency_code":"EUR","in_stock":true},{"title":"95g","offer_id":53337639878983,"sku":"PS-40-1-ORT-STD-ESP-STD-AOV-SLG-100","price":12.59,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0943\/8570\/1191\/files\/anchoasenaceitedeoliva.png?v=1772395224"},{"product_id":"cantabrian-anchovies-in-olive-oil-gold-series-serie-oro","title":"Cantabrian Anchovies in Olive Oil – Gold Series (Serie Oro)","description":"\u003cp data-start=\"151\" data-end=\"425\"\u003eAn exclusive \u003cstrong data-start=\"164\" data-end=\"189\"\u003eGold Series selection\u003c\/strong\u003e of Cantabrian anchovies, matured with patience and hand-filleted one by one. Preserved in olive oil to enhance their natural depth and texture, these anchovies represent the highest standard of traditional Spanish curing craftsmanship.\u003c\/p\u003e\n\u003cp data-start=\"427\" data-end=\"469\"\u003eRefined, intense and unmistakably premium.\u003cbr\u003e\u003c\/p\u003e\n\u003cp data-start=\"510\" data-end=\"652\"\u003eThe anchovies are matured for a minimum of \u003cstrong data-start=\"553\" data-end=\"567\"\u003esix months\u003c\/strong\u003e, allowing the salt-curing process to develop structure, firmness and aromatic depth.\u003c\/p\u003e\n\u003cp data-start=\"654\" data-end=\"879\"\u003eOnce the optimal curing point is reached, each fillet is \u003cstrong data-start=\"711\" data-end=\"750\"\u003ecarefully hand-trimmed individually\u003c\/strong\u003e, ensuring perfect texture and presentation. They are then delicately packed in olive oil, preserving both flavour and longevity.\u003c\/p\u003e\n\u003cp data-start=\"881\" data-end=\"978\"\u003eThe Gold Series represents a superior selection within traditional Cantabrian anchovy production.\u003cbr\u003e\u003c\/p\u003e\n\u003cp data-start=\"1278\" data-end=\"1338\"\u003e\u003cstrong data-start=\"1278\" data-end=\"1289\"\u003eTexture\u003c\/strong\u003e\u003cbr data-start=\"1289\" data-end=\"1292\"\u003eCompact, firm and fleshy, with a refined bite.\u003c\/p\u003e\n\u003cp data-start=\"1340\" data-end=\"1448\"\u003e\u003cstrong data-start=\"1340\" data-end=\"1351\"\u003eFlavour\u003c\/strong\u003e\u003cbr data-start=\"1351\" data-end=\"1354\"\u003eDeep and savoury, balanced salinity with long persistence. Clean and elegant marine intensity.\u003c\/p\u003e\n\u003cp data-start=\"1450\" data-end=\"1518\"\u003e\u003cstrong data-start=\"1450\" data-end=\"1460\"\u003eFinish\u003c\/strong\u003e\u003cbr data-start=\"1460\" data-end=\"1463\"\u003eLingering and structured, designed for refined palates.\u003cbr\u003e\u003cbr\u003eOnce opened, store refrigerated, preferably covered and fully submerged in olive oil.\u003cbr data-start=\"2132\" data-end=\"2135\"\u003eConsume within five days to maintain optimal flavour and texture.\u003cbr\u003e\u003c\/p\u003e","brand":"Pura Sangre","offers":[{"title":"450g","offer_id":53337672548679,"sku":"PS-40-1-ORT-STD-ESP-STD-AOV-SLG-450","price":60.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0943\/8570\/1191\/files\/Anchoas_en_Aceite_de_Oliva_450g_2.jpg?v=1772308097"},{"product_id":"traditional-sardines-in-olive-oil","title":"Traditional Sardines in Olive Oil","description":"\u003cp data-start=\"148\" data-end=\"402\"\u003eAuthentic \u003cstrong data-start=\"158\" data-end=\"185\"\u003eSardines\u003c\/strong\u003e, prepared following a traditional artisanal method. Lightly fried in olive oil and carefully packed by hand, one by one, these sardines deliver unmistakable flavour, delicate texture and true Mediterranean character.\u003c\/p\u003e\n\u003cp data-start=\"404\" data-end=\"453\"\u003eA timeless classic of Spanish coastal gastronomy.\u003cbr\u003e\u003c\/p\u003e\n\u003cp data-start=\"493\" data-end=\"743\"\u003eThe \u003cstrong data-start=\"497\" data-end=\"519\"\u003eSardina pilchardus\u003c\/strong\u003e is a migratory, shoaling species that travels extensively throughout its life. These seasonal movements allow fishermen to capture them at their optimal moment — when their fat content, texture and flavour reach their peak.\u003c\/p\u003e\n\u003cp data-start=\"745\" data-end=\"954\"\u003eCaught between \u003cstrong data-start=\"760\" data-end=\"783\"\u003eAugust and November\u003c\/strong\u003e, using traditional purse seine fishing and preferably at dawn, these sardines are selected fresh and prepared according to the house’s historic \u003cstrong data-start=\"928\" data-end=\"953\"\u003e“A la Antigua” recipe\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp data-start=\"956\" data-end=\"1076\"\u003eDespite their modest size, sardines are a remarkable blue fish, rich in nutrients and prized for their depth of flavour.\u003cbr\u003e\u003c\/p\u003e\n\u003cp data-start=\"1409\" data-end=\"1486\"\u003e\u003cstrong data-start=\"1409\" data-end=\"1423\"\u003eAppearance\u003c\/strong\u003e\u003cbr data-start=\"1423\" data-end=\"1426\"\u003eSilver-skinned fillets with golden tones from gentle frying.\u003c\/p\u003e\n\u003cp data-start=\"1488\" data-end=\"1571\"\u003e\u003cstrong data-start=\"1488\" data-end=\"1499\"\u003eTexture\u003c\/strong\u003e\u003cbr data-start=\"1499\" data-end=\"1502\"\u003eTender yet structured, with natural juiciness preserved by olive oil.\u003c\/p\u003e\n\u003cp data-start=\"1573\" data-end=\"1694\"\u003e\u003cstrong data-start=\"1573\" data-end=\"1584\"\u003eFlavour\u003c\/strong\u003e\u003cbr data-start=\"1584\" data-end=\"1587\"\u003eDeep and savoury, with balanced marine intensity and subtle toasted notes from the traditional preparation.\u003c\/p\u003e\n\u003cp data-start=\"1696\" data-end=\"1750\"\u003e\u003cstrong data-start=\"1696\" data-end=\"1706\"\u003eFinish\u003c\/strong\u003e\u003cbr data-start=\"1706\" data-end=\"1709\"\u003eClean, persistent and pleasantly rounded.\u003cbr\u003e\u003cbr\u003eOnce opened, keep refrigerated, preferably covered and fully submerged in their oil (add more if necessary).\u003cbr data-start=\"2442\" data-end=\"2445\"\u003eConsume within two days for optimal flavour and quality.\u003cbr\u003e\u003c\/p\u003e","brand":"Pura Sangre","offers":[{"title":"190g","offer_id":53340017721671,"sku":"PS-40-1-ORT-STD-ESP-STD-AOV-SLG-190","price":7.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0943\/8570\/1191\/files\/sardinasortiz.jpg?v=1772313365"},{"product_id":"white-anchovy-fillets-in-olive-oil-marinated-boquerones","title":"White Anchovy Fillets in Olive Oil – Marinated “Boquerones”","description":"\u003cp data-start=\"151\" data-end=\"408\"\u003eDelicately hand-prepared \u003cstrong data-start=\"176\" data-end=\"214\"\u003ewhite anchovy fillets (boquerones)\u003c\/strong\u003e, marinated in white wine vinegar and preserved in olive oil with garlic and parsley. Fresh, refined and lightly tangy, they offer a clean Mediterranean flavour that is both elegant and vibrant.\u003c\/p\u003e\n\u003cp data-start=\"410\" data-end=\"471\"\u003eA true Spanish classic for refined tapas and coastal cuisine.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp data-start=\"511\" data-end=\"732\"\u003eThe \u003cstrong data-start=\"515\" data-end=\"527\"\u003eboquerón\u003c\/strong\u003e, also known as anchovy or bocarte, belongs to the Engraulidae family. Like its salted counterpart, it is a migratory fish that travels thousands of kilometres throughout its life in search of nourishment.\u003c\/p\u003e\n\u003cp data-start=\"734\" data-end=\"1025\"\u003eUnlike cured anchovies, boquerones are prepared fresh. Each fillet is \u003cstrong data-start=\"804\" data-end=\"831\"\u003ehand-trimmed one by one\u003c\/strong\u003e, then carefully marinated in white wine vinegar until reaching optimal balance. They are finally packed in olive oil with garlic and parsley, preserving their brightness and delicate character.\u003c\/p\u003e\n\u003cp data-start=\"1027\" data-end=\"1089\"\u003eThis artisanal process gives them their unmistakable identity.\u003c\/p\u003e\n\u003cp data-start=\"1407\" data-end=\"1472\"\u003e\u003cstrong data-start=\"1407\" data-end=\"1421\"\u003eAppearance\u003c\/strong\u003e\u003cbr data-start=\"1421\" data-end=\"1424\"\u003eSilvery-white fillets with clean, glossy finish.\u003c\/p\u003e\n\u003cp data-start=\"1474\" data-end=\"1525\"\u003e\u003cstrong data-start=\"1474\" data-end=\"1485\"\u003eTexture\u003c\/strong\u003e\u003cbr data-start=\"1485\" data-end=\"1488\"\u003eTender and silky, with a smooth bite.\u003c\/p\u003e\n\u003cp data-start=\"1527\" data-end=\"1705\"\u003e\u003cstrong data-start=\"1527\" data-end=\"1538\"\u003eFlavour\u003c\/strong\u003e\u003cbr data-start=\"1538\" data-end=\"1541\"\u003eFresh and delicate, with balanced acidity from the vinegar marinade, complemented by subtle notes of garlic and parsley. Light marine character with a clean finish.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cdiv class=\"flex flex-col text-sm pb-25\"\u003e\n\u003carticle class=\"text-token-text-primary w-full focus:outline-none [--shadow-height:45px] has-data-writing-block:pointer-events-none has-data-writing-block:-mt-(--shadow-height) has-data-writing-block:pt-(--shadow-height) [\u0026amp;:has([data-writing-block])\u0026gt;*]:pointer-events-auto scroll-mt-[calc(var(--header-height)+min(200px,max(70px,20svh)))]\" dir=\"auto\" data-turn-id=\"64e1838b-2e43-4cf2-922d-455f4cc56ddd\" data-testid=\"conversation-turn-40\" data-scroll-anchor=\"true\" data-turn=\"assistant\" tabindex=\"-1\"\u003e\n\u003cdiv class=\"text-base my-auto mx-auto pb-10 [--thread-content-margin:--spacing(4)] @w-sm\/main:[--thread-content-margin:--spacing(6)] @w-lg\/main:[--thread-content-margin:--spacing(16)] px-(--thread-content-margin)\"\u003e\n\u003cdiv class=\"[--thread-content-max-width:40rem] @w-lg\/main:[--thread-content-max-width:48rem] mx-auto max-w-(--thread-content-max-width) flex-1 group\/turn-messages focus-visible:outline-hidden relative flex w-full min-w-0 flex-col agent-turn\" tabindex=\"-1\"\u003e\n\u003cdiv class=\"flex max-w-full flex-col grow\"\u003e\n\u003cdiv data-message-author-role=\"assistant\" data-message-id=\"24cb71ac-5710-4ef5-be7b-c3106541be86\" dir=\"auto\" class=\"min-h-8 text-message relative flex w-full flex-col items-end gap-2 text-start break-words whitespace-normal [.text-message+\u0026amp;]:mt-1\" data-message-model-slug=\"gpt-5-2\"\u003e\n\u003cdiv class=\"flex w-full flex-col gap-1 empty:hidden first:pt-[1px]\"\u003e\n\u003cdiv class=\"markdown prose dark:prose-invert w-full wrap-break-word dark markdown-new-styling\"\u003e\n\u003cp data-start=\"2335\" data-end=\"2489\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eOnce opened, keep refrigerated, covered and fully submerged in oil (add more if necessary).\u003cbr data-start=\"2426\" data-end=\"2429\"\u003eConsume within three days for optimal freshness and flavour.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"z-0 flex min-h-[46px] justify-start\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"mt-3 w-full empty:hidden\"\u003e\n\u003cdiv class=\"text-center\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/article\u003e\n\u003c\/div\u003e\n\u003cdiv aria-hidden=\"true\" data-edge=\"true\" class=\"pointer-events-none h-px w-px absolute bottom-0\"\u003e\u003cbr\u003e\u003c\/div\u003e","brand":"Pura Sangre","offers":[{"title":"110g","offer_id":53340028895559,"sku":"PS-40-1-ORT-STD-ESP-STD-AOV-SLG-110","price":8.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0943\/8570\/1191\/files\/Boquerones_Marinados_110g_2.jpg?v=1771152142"},{"product_id":"bonito-del-norte-albacore-tuna-in-olive-oil-artisanal-selection","title":"Bonito del Norte (Albacore Tuna) in Olive Oil – Artisanal Selection","description":"\u003cp data-start=\"159\" data-end=\"424\"\u003eExquisite \u003cstrong data-start=\"169\" data-end=\"189\"\u003eBonito del Norte\u003c\/strong\u003e, line-caught during the traditional fishing season and carefully hand-prepared before being preserved in olive oil. Silky, refined and deeply flavourful, this premium white tuna offers exceptional texture and elegant marine character.\u003c\/p\u003e\n\u003cp data-start=\"426\" data-end=\"489\"\u003eA timeless Spanish delicacy that evolves beautifully over time.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp data-start=\"529\" data-end=\"812\"\u003eThe \u003cstrong data-start=\"533\" data-end=\"572\"\u003eBonito del Norte (Thunnus alalunga)\u003c\/strong\u003e, also known as albacore tuna, is the most prized tuna species in Spanish gastronomy. Recognisable by its long central fin — which can reach up to two-thirds of its body length — it is celebrated for its delicate flesh and superior texture.\u003c\/p\u003e\n\u003cp data-start=\"814\" data-end=\"1047\"\u003eCaught \u003cstrong data-start=\"821\" data-end=\"902\"\u003eone by one using traditional rod-and-line methods during the “costera” season\u003c\/strong\u003e, each fish is handled with care to preserve quality. It is then prepared entirely by hand and packed in olive oil, either in tins or glass jars.\u003c\/p\u003e\n\u003cp data-start=\"1049\" data-end=\"1185\"\u003eLike fine wine or cured ham, Bonito del Norte can be aged in a conservas pantry, developing even greater depth and smoothness over time.\u003cbr\u003e\u003c\/p\u003e\n\u003cp data-start=\"1554\" data-end=\"1629\"\u003e\u003cstrong data-start=\"1554\" data-end=\"1568\"\u003eAppearance\u003c\/strong\u003e\u003cbr data-start=\"1568\" data-end=\"1571\"\u003ePale, compact fillets with clean structure and fine grain.\u003c\/p\u003e\n\u003cp data-start=\"1631\" data-end=\"1726\"\u003e\u003cstrong data-start=\"1631\" data-end=\"1642\"\u003eTexture\u003c\/strong\u003e\u003cbr data-start=\"1642\" data-end=\"1645\"\u003eSmooth, tender and pleasantly firm, with natural juiciness enhanced by olive oil.\u003c\/p\u003e\n\u003cp data-start=\"1728\" data-end=\"1854\"\u003e\u003cstrong data-start=\"1728\" data-end=\"1739\"\u003eFlavour\u003c\/strong\u003e\u003cbr data-start=\"1739\" data-end=\"1742\"\u003eElegant and balanced, with refined marine notes and subtle sweetness. Long, clean finish with delicate richness.\u003cbr\u003e\u003cbr\u003eOnce opened, store refrigerated, preferably covered and fully submerged in olive oil (add more if necessary).\u003cbr data-start=\"2564\" data-end=\"2567\"\u003eConsume within five days for optimal flavour and quality.\u003cbr\u003e\u003c\/p\u003e","brand":"Pura Sangre","offers":[{"title":"112g","offer_id":53340051833159,"sku":"PS-40-1-ORT-STD-ESP-STD-AOV-SLG-110","price":6.29,"currency_code":"EUR","in_stock":true},{"title":"600g","offer_id":53340051898695,"sku":"PS-40-1-ORT-STD-ESP-STD-AOV-SLG-600","price":30.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0943\/8570\/1191\/files\/bonito_del_norte_aceite_de_oliva.jpg?v=1772314477"},{"product_id":"organic-bonito-del-norte-albacore-tuna-in-extra-virgin-olive-oil","title":"Organic Bonito del Norte (Albacore Tuna) in Extra Virgin Olive Oil","description":"\u003cp data-start=\"182\" data-end=\"400\"\u003ePremium \u003cstrong data-start=\"190\" data-end=\"210\"\u003eBonito del Norte\u003c\/strong\u003e, line-caught one by one and preserved in certified organic extra virgin olive oil. A product that reflects a deep commitment to traditional fishing methods and environmental responsibility.\u003c\/p\u003e\n\u003cp data-start=\"402\" data-end=\"495\"\u003eRefined, silky and exceptionally delicate, this is sustainable excellence in its purest form.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp data-start=\"537\" data-end=\"722\"\u003eThe \u003cstrong data-start=\"541\" data-end=\"580\"\u003eBonito del Norte (Thunnus alalunga)\u003c\/strong\u003e — also known as albacore tuna — is the most prized tuna species in Spanish gastronomy, renowned for its superior texture and elegant flavour.\u003c\/p\u003e\n\u003cp data-start=\"724\" data-end=\"865\"\u003eRecognisable by its long central fin, which can reach up to two-thirds of its body length, this species ranges from 30 cm to 1 metre in size.\u003c\/p\u003e\n\u003cp data-start=\"867\" data-end=\"1185\"\u003eEach fish is \u003cstrong data-start=\"880\" data-end=\"937\"\u003eindividually line-caught during the seasonal campaign\u003c\/strong\u003e, ensuring selective and environmentally respectful harvesting. It is then carefully prepared entirely by hand and packed in \u003cstrong data-start=\"1062\" data-end=\"1131\"\u003eorganic extra virgin olive oil from certified organic agriculture\u003c\/strong\u003e, endorsed by the corresponding official control body.\u003c\/p\u003e\n\u003cp data-start=\"1187\" data-end=\"1256\"\u003eThis artisanal and sustainable process defines its premium character.\u003cbr\u003e\u003c\/p\u003e\n\u003cp data-start=\"1640\" data-end=\"1716\"\u003e\u003cstrong data-start=\"1640\" data-end=\"1654\"\u003eAppearance\u003c\/strong\u003e\u003cbr data-start=\"1654\" data-end=\"1657\"\u003ePale, clean-cut fillets with compact and refined structure.\u003c\/p\u003e\n\u003cp data-start=\"1718\" data-end=\"1813\"\u003e\u003cstrong data-start=\"1718\" data-end=\"1729\"\u003eTexture\u003c\/strong\u003e\u003cbr data-start=\"1729\" data-end=\"1732\"\u003eDelicate, tender and silky, with natural juiciness enhanced by organic olive oil.\u003c\/p\u003e\n\u003cp data-start=\"1815\" data-end=\"1909\"\u003e\u003cstrong data-start=\"1815\" data-end=\"1826\"\u003eFlavour\u003c\/strong\u003e\u003cbr data-start=\"1826\" data-end=\"1829\"\u003eElegant and balanced, offering subtle marine sweetness and a long, clean finish.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cdiv class=\"flex flex-col text-sm pb-25\"\u003e\n\u003carticle class=\"text-token-text-primary w-full focus:outline-none [--shadow-height:45px] has-data-writing-block:pointer-events-none has-data-writing-block:-mt-(--shadow-height) has-data-writing-block:pt-(--shadow-height) [\u0026amp;:has([data-writing-block])\u0026gt;*]:pointer-events-auto scroll-mt-[calc(var(--header-height)+min(200px,max(70px,20svh)))]\" dir=\"auto\" data-turn-id=\"2d84007a-f4d7-46d1-9929-f0c60f1c1594\" data-testid=\"conversation-turn-44\" data-scroll-anchor=\"true\" data-turn=\"assistant\" tabindex=\"-1\"\u003e\n\u003cdiv class=\"text-base my-auto mx-auto pb-10 [--thread-content-margin:--spacing(4)] @w-sm\/main:[--thread-content-margin:--spacing(6)] @w-lg\/main:[--thread-content-margin:--spacing(16)] px-(--thread-content-margin)\"\u003e\n\u003cdiv class=\"[--thread-content-max-width:40rem] @w-lg\/main:[--thread-content-max-width:48rem] mx-auto max-w-(--thread-content-max-width) flex-1 group\/turn-messages focus-visible:outline-hidden relative flex w-full min-w-0 flex-col agent-turn\" tabindex=\"-1\"\u003e\n\u003cdiv class=\"flex max-w-full flex-col grow\"\u003e\n\u003cdiv data-message-author-role=\"assistant\" data-message-id=\"0a4b8515-e104-4d30-99e7-1682c0bd6ab4\" dir=\"auto\" class=\"min-h-8 text-message relative flex w-full flex-col items-end gap-2 text-start break-words whitespace-normal [.text-message+\u0026amp;]:mt-1\" data-message-model-slug=\"gpt-5-2\"\u003e\n\u003cdiv class=\"flex w-full flex-col gap-1 empty:hidden first:pt-[1px]\"\u003e\n\u003cdiv class=\"markdown prose dark:prose-invert w-full wrap-break-word dark markdown-new-styling\"\u003e\n\u003cp data-start=\"2619\" data-end=\"2788\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eOnce opened, store refrigerated, preferably covered and fully submerged in olive oil (add more if necessary).\u003cbr data-start=\"2728\" data-end=\"2731\"\u003eConsume within five days for optimal flavour and quality.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"z-0 flex min-h-[46px] justify-start\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"mt-3 w-full empty:hidden\"\u003e\n\u003cdiv class=\"text-center\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/article\u003e\n\u003c\/div\u003e\n\u003cdiv aria-hidden=\"true\" data-edge=\"true\" class=\"pointer-events-none h-px w-px absolute bottom-0\"\u003e\u003cbr\u003e\u003c\/div\u003e","brand":"Pura Sangre","offers":[{"title":"220g","offer_id":53340065661255,"sku":"PS-40-1-ORT-STD-ESP-STD-BIO-SLG-220","price":12.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0943\/8570\/1191\/files\/bonito_del_norte_aceite_de_oliva_ortiz.png?v=1772314169"},{"product_id":"bonito-del-norte-albacore-tuna-in-its-own-juice","title":"Bonito del Norte (Albacore Tuna) in Its Own Juice","description":"\u003cp data-start=\"161\" data-end=\"400\"\u003ePure, unadulterated \u003cstrong data-start=\"181\" data-end=\"201\"\u003eBonito del Norte\u003c\/strong\u003e, prepared only with a touch of salt and preserved in its own natural juices. This minimalist approach protects the authentic flavour of the sea, allowing the quality of the fish to speak for itself.\u003c\/p\u003e\n\u003cp data-start=\"402\" data-end=\"465\"\u003eAn artisanal delicacy for those who value purity and precision.\u003cbr\u003e\u003c\/p\u003e\n\u003cp data-start=\"506\" data-end=\"825\"\u003eThe \u003cstrong data-start=\"510\" data-end=\"549\"\u003eBonito del Norte (Thunnus alalunga)\u003c\/strong\u003e — the most prized tuna species in Spanish gastronomy — is renowned for its delicate texture and refined taste. Recognisable by its long central fin, which can reach up to two-thirds of its body length, it is traditionally line-caught one by one during the seasonal “costera”.\u003c\/p\u003e\n\u003cp data-start=\"827\" data-end=\"954\"\u003eEach fish is carefully hand-prepared and placed raw into glass jars before cooking, preserving structure and natural juiciness.\u003c\/p\u003e\n\u003cp data-start=\"956\" data-end=\"1043\"\u003eThis natural version contains only Bonito del Norte and a pinch of salt — nothing more.\u003cbr\u003e\u003c\/p\u003e\n\u003cp data-start=\"1377\" data-end=\"1450\"\u003e\u003cstrong data-start=\"1377\" data-end=\"1391\"\u003eAppearance\u003c\/strong\u003e\u003cbr data-start=\"1391\" data-end=\"1394\"\u003ePale, compact fillets with fine grain and natural sheen.\u003c\/p\u003e\n\u003cp data-start=\"1452\" data-end=\"1510\"\u003e\u003cstrong data-start=\"1452\" data-end=\"1463\"\u003eTexture\u003c\/strong\u003e\u003cbr data-start=\"1463\" data-end=\"1466\"\u003eFirm yet tender, with pure, clean structure.\u003c\/p\u003e\n\u003cp data-start=\"1512\" data-end=\"1647\"\u003e\u003cstrong data-start=\"1512\" data-end=\"1523\"\u003eFlavour\u003c\/strong\u003e\u003cbr data-start=\"1523\" data-end=\"1526\"\u003eAuthentic and delicate, showcasing the true character of the sea without interference. Clean finish and refined salinity.\u003cbr\u003e\u003cbr\u003eOnce opened, store refrigerated and covered.\u003cbr data-start=\"2248\" data-end=\"2251\"\u003eConsume within two days for optimal flavour and quality.\u003cbr\u003e\u003c\/p\u003e","brand":"Pura Sangre","offers":[{"title":"214g","offer_id":53340076572999,"sku":"PS-40-1-ORT-STD-ESP-STD-NAT-SLG-220","price":11.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0943\/8570\/1191\/files\/Bonito_Norte_Natural_214g.jpg?v=1771153828"},{"product_id":"bonito-del-norte-albacore-tuna-in-olive-oil-artisanal-selection-1","title":"Bonito del Norte (Albacore Tuna) in Olive Oil – Artisanal Selection","description":"\u003cdiv class=\"text-base my-auto mx-auto [--thread-content-margin:var(--thread-content-margin-xs,calc(var(--spacing)*4))] @w-sm\/main:[--thread-content-margin:var(--thread-content-margin-sm,calc(var(--spacing)*6))] @w-lg\/main:[--thread-content-margin:var(--thread-content-margin-lg,calc(var(--spacing)*16))] px-(--thread-content-margin)\"\u003e\n\u003cdiv class=\"[--thread-content-max-width:40rem] @w-lg\/main:[--thread-content-max-width:48rem] mx-auto max-w-(--thread-content-max-width) flex-1 group\/turn-messages focus-visible:outline-hidden relative flex w-full min-w-0 flex-col agent-turn\"\u003e\n\u003cdiv class=\"flex max-w-full flex-col gap-4 grow\"\u003e\n\u003cdiv data-message-author-role=\"assistant\" data-message-id=\"de522122-c376-447d-825c-1c50d6d26953\" dir=\"auto\" data-message-model-slug=\"gpt-5-2\" class=\"min-h-8 text-message relative flex w-full flex-col items-end gap-2 text-start break-words whitespace-normal outline-none keyboard-focused:focus-ring [.text-message+\u0026amp;]:mt-1\"\u003e\n\u003cdiv class=\"flex w-full flex-col gap-1 empty:hidden\"\u003e\n\u003cdiv class=\"markdown prose dark:prose-invert w-full wrap-break-word dark markdown-new-styling\"\u003e\n\u003cp data-start=\"159\" data-end=\"424\"\u003eExquisite \u003cstrong data-start=\"169\" data-end=\"189\"\u003eBonito del Norte\u003c\/strong\u003e, line-caught during the traditional fishing season and carefully hand-prepared before being preserved in olive oil. Silky, refined and deeply flavourful, this premium white tuna offers exceptional texture and elegant marine character.\u003c\/p\u003e\n\u003cp data-start=\"426\" data-end=\"489\"\u003eA timeless Spanish delicacy that evolves beautifully over time.\u003c\/p\u003e\n\u003chr data-start=\"491\" data-end=\"494\"\u003e\n\u003cp data-start=\"529\" data-end=\"812\"\u003eThe \u003cstrong data-start=\"533\" data-end=\"572\"\u003eBonito del Norte (Thunnus alalunga)\u003c\/strong\u003e, also known as albacore tuna, is the most prized tuna species in Spanish gastronomy. Recognisable by its long central fin — which can reach up to two-thirds of its body length — it is celebrated for its delicate flesh and superior texture.\u003c\/p\u003e\n\u003cp data-start=\"814\" data-end=\"1047\"\u003eCaught \u003cstrong data-start=\"821\" data-end=\"902\"\u003eone by one using traditional rod-and-line methods during the “costera” season\u003c\/strong\u003e, each fish is handled with care to preserve quality. It is then prepared entirely by hand and packed in olive oil, either in tins or glass jars.\u003c\/p\u003e\n\u003cp data-start=\"1049\" data-end=\"1185\"\u003eLike fine wine or cured ham, Bonito del Norte can be aged in a conservas pantry, developing even greater depth and smoothness over time.\u003c\/p\u003e\n\u003chr data-start=\"1187\" data-end=\"1190\"\u003e\n\u003cul data-start=\"1221\" data-end=\"1507\"\u003e\n\u003cli data-section-id=\"rwfntk\" data-start=\"1221\" data-end=\"1283\"\u003ePremium \u003cstrong data-start=\"1231\" data-end=\"1281\"\u003eBonito del Norte (Albacore – Thunnus alalunga)\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"156kocs\" data-start=\"1284\" data-end=\"1338\"\u003eLine-caught individually during seasonal “costera”\u003c\/li\u003e\n\u003cli data-section-id=\"1jezn22\" data-start=\"1339\" data-end=\"1373\"\u003eFully hand-prepared and packed\u003c\/li\u003e\n\u003cli data-section-id=\"9935fm\" data-start=\"1374\" data-end=\"1421\"\u003ePreserved in olive oil for enhanced texture\u003c\/li\u003e\n\u003cli data-section-id=\"1520ks0\" data-start=\"1422\" data-end=\"1467\"\u003eSuitable for ageing in a conservas cellar\u003c\/li\u003e\n\u003cli data-section-id=\"fgs9b2\" data-start=\"1468\" data-end=\"1507\"\u003eSilky, delicate and refined flavour\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"1509\" data-end=\"1512\"\u003e\n\u003cp data-start=\"1554\" data-end=\"1629\"\u003e\u003cstrong data-start=\"1554\" data-end=\"1568\"\u003eAppearance\u003c\/strong\u003e\u003cbr data-start=\"1568\" data-end=\"1571\"\u003ePale, compact fillets with clean structure and fine grain.\u003c\/p\u003e\n\u003cp data-start=\"1631\" data-end=\"1726\"\u003e\u003cstrong data-start=\"1631\" data-end=\"1642\"\u003eTexture\u003c\/strong\u003e\u003cbr data-start=\"1642\" data-end=\"1645\"\u003eSmooth, tender and pleasantly firm, with natural juiciness enhanced by olive oil.\u003c\/p\u003e\n\u003cp data-start=\"1728\" data-end=\"1854\"\u003e\u003cstrong data-start=\"1728\" data-end=\"1739\"\u003eFlavour\u003c\/strong\u003e\u003cbr data-start=\"1739\" data-end=\"1742\"\u003eElegant and balanced, with refined marine notes and subtle sweetness. Long, clean finish with delicate richness.\u003c\/p\u003e\n\u003chr data-start=\"1856\" data-end=\"1859\"\u003e\n\u003cp data-start=\"1890\" data-end=\"1902\"\u003ePerfect for:\u003c\/p\u003e\n\u003cul data-start=\"1904\" data-end=\"2091\"\u003e\n\u003cli data-section-id=\"x605wt\" data-start=\"1904\" data-end=\"1949\"\u003eGourmet salads and Mediterranean starters\u003c\/li\u003e\n\u003cli data-section-id=\"a1rwl0\" data-start=\"1950\" data-end=\"1989\"\u003eHigh-end tapas and seafood platters\u003c\/li\u003e\n\u003cli data-section-id=\"61nawh\" data-start=\"1990\" data-end=\"2018\"\u003eStuffed piquillo peppers\u003c\/li\u003e\n\u003cli data-section-id=\"8endft\" data-start=\"2019\" data-end=\"2044\"\u003ePasta and rice dishes\u003c\/li\u003e\n\u003cli data-section-id=\"13j8ejz\" data-start=\"2045\" data-end=\"2091\"\u003ePairing with crisp white wines or dry rosé\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"2093\" data-end=\"2182\"\u003eBest enjoyed at room temperature to fully appreciate its texture and aromatic expression.\u003c\/p\u003e\n\u003chr data-start=\"2184\" data-end=\"2187\"\u003e\n\u003cp data-start=\"2237\" data-end=\"2453\"\u003e\u003cstrong data-start=\"2237\" data-end=\"2249\"\u003eProduct:\u003c\/strong\u003e Bonito del Norte (Albacore Tuna) in olive oil\u003cbr data-start=\"2295\" data-end=\"2298\"\u003e\u003cstrong data-start=\"2298\" data-end=\"2310\"\u003eSpecies:\u003c\/strong\u003e Thunnus alalunga\u003cbr data-start=\"2327\" data-end=\"2330\"\u003e\u003cstrong data-start=\"2330\" data-end=\"2349\"\u003eFishing method:\u003c\/strong\u003e Traditional rod-and-line\u003cbr data-start=\"2374\" data-end=\"2377\"\u003e\u003cstrong data-start=\"2377\" data-end=\"2393\"\u003ePreparation:\u003c\/strong\u003e Hand-prepared and packed in olive oil\u003cbr data-start=\"2431\" data-end=\"2434\"\u003e\u003cstrong data-start=\"2434\" data-end=\"2445\"\u003eOrigin:\u003c\/strong\u003e Spain\u003c\/p\u003e\n\u003cp data-start=\"2455\" data-end=\"2624\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eOnce opened, store refrigerated, preferably covered and fully submerged in olive oil (add more if necessary).\u003cbr data-start=\"2564\" data-end=\"2567\"\u003eConsume within five days for optimal flavour and quality.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"z-0 flex min-h-[46px] justify-start\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"PuraSangre","offers":[{"title":"Default Title","offer_id":53651006161223,"sku":"PS-40-1-ORT-STD-ESP-STD-AOV-SLG-220","price":11.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0943\/8570\/1191\/files\/Untitled_design.jpg?v=1775325300"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0943\/8570\/1191\/collections\/9bdbea85-a873-4a9b-b857-1a330dc8d600.jpg?v=1776088685","url":"https:\/\/purasangre.nl\/collections\/seafood-preserves.oembed","provider":"PuraSangre","version":"1.0","type":"link"}